Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, oxtail soup in slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oxtail Soup in Slow Cooker is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Oxtail Soup in Slow Cooker is something that I have loved my entire life.
Heat butter in a large skillet over medium heat. Transfer oxtail and onion to a slow cooker. Rinse the oxtail to remove any cartilage shards/debris and pat dry.
To get started with this particular recipe, we must first prepare a few components. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Make ready 500 grams oxtail
- Prepare 3 carrots, peeled and chopped
- Take 3 medium-sized potatoes, peeled and chopped
- Prepare 2 cloves garlic, smashed
- Make ready 1/2 tsp ground black pepper
- Make ready 1/4 tsp grated mace
- Make ready 1/4 tsp ground coriander
- Prepare 1 tsp salt
- Prepare 2 cups beef broth (or 2 cups of water with bullion cubes)
- Make ready 1 tbsp chopped celery
This oxtail soup recipe is rich and meaty, with the perfect thick brown sauce that clings to the beef. It's a perfectly deliciously and hearty dish. A lovely, heartwarming soup sure to please. This recipe is a good candidate for the slow-cooker if you don't want to simmer on top of the stove.
Steps to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
With the overwhelming success (and demand for more crockpot recipes) of the Slow-cooker Curry Goat recipe, I thought I'd share another Caribbean classic done in the very same crock-pot (slow-cooker). Fall off the bone tender oxtail, in a rich stew gravy like moms and grandma make, but in a slowcooker. Seasoned as we'd normally do in the Caribbean, these oxtails are slowly braised for. Soup, Stew & Chili Recipes See all Soup, Stew & Chili Recipes. Transfer oxtail to a slow cooker.
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