Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, quick & easy cinnamon sugar crescents. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Quick & Easy Cinnamon Sugar Crescents is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Quick & Easy Cinnamon Sugar Crescents is something that I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can have quick & easy cinnamon sugar crescents using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick & Easy Cinnamon Sugar Crescents:
- Get 1 8 count can crescent rolls (such as Pillsbury)
- Take 3 tbs unsalted butter - melted and cooled slightly
- Take 2 tsp granulated white sugar - divided
- Take 1 tsp ground cinnamon - divided
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Instructions to make Quick & Easy Cinnamon Sugar Crescents:
- Preheat oven to 375°F. Line a baking sheet with foil or parchment paper.
- Working one at a time lay out crescent roll flat, brush with a little butter, sprinkle with 1/4 tsp sugar and 1/8 tsp cinnamon. Roll up and place on baking sheet.
- When all crescents are rolled up place in oven and bake 10 minutes or until golden. Serve warm. Enjoy!
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