Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, quick pecan rolls. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Recipe prepared by Morgan Larsson and Thema Charpentier, Brill a CSM Bakery Solutions Company Quick and easy cinnamon rolls make a delicious breakfast or. Be the first to review this recipe. Beginning at long side, roll as for jelly roll.
Quick pecan rolls is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Quick pecan rolls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have quick pecan rolls using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Quick pecan rolls:
- Take 2 cups sifted flour
- Make ready 4 teaspoons baking powder
- Prepare 1/2 teaspoons salt
- Take 4 tablespoons butter 3/4 cups milk
- Get 1/2 cups brown sugar
- Get 7 tablespoons butter
- Get 1/4 teaspoons cinnamon
- Take 1/2 cups pecans
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Instructions to make Quick pecan rolls:
- Sift flour measure add salt baking powder and sift again
- Cut in shortening gradually add milk and make into soft dough
- Turn the dough on a lightly floured board and roll to 1/4 inch thickness spread dough with soft butter
- Sprinkle with 1/2 cup light brown sugar and cinnamon roll like jelly roll and cut in pieces 1/2 inch thick
- In bottom of the baking pan melt butter add light brown sugar and pecans
- Place rolls cut side down and bake at 400 for 20 to 25 minutes.
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