Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, battered fried chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Battered fried chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Battered fried chicken is something that I’ve loved my entire life.
Sift flour with baking powder and salt; set aside. In medium bowl, with rotary beaters, beat eggs, milk and oil until combined. Add flour mixture gradually, beating until smooth.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook battered fried chicken using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Battered fried chicken:
- Make ready 2 pounds chicken breast
- Make ready 1 cup seasoned flour, see recipe
- Take 1 cup seltzer water lemon-lime
- Prepare as needed oil to deep fry
- Take 1 large egg beaten
The batter comes out super crunchy and crisp, the interior is juicy and moist, and there's just the right amount of seasoning to give it a nice, memorable kick. Brown the chicken on all sides in the hot oil. Turn the heat down to medium low and give the chicken another half an hour or until it is cooked through. Drain it on paper towels and serve.
Steps to make Battered fried chicken:
- Heat the oil
- Mix the flour, water, and egg
- Slice the chicken so pieces will cook evenly.
- Dip into batter and fry. Fry till done. Move to paper towels to absorb excessive oil
- Serve hope you enjoy!
Southern Batter Fried Chicken Southern Batter Fried Chicken Batter Fried Chicken In Ginger Sweet Sauce(take-out Style). This unusual, old-fashioned technique sounded simple enough, but we had to work to achieve the picture-perfect, golden-brown crust and moist chicken that we were after. Easy to make, beer battered, deep fried chicken. The bar has officially been raised when it comes to serving boneless, skinless chicken breast for dinner. With an irresistibly crunchy, golden batter on the outside, flavorful and juicy on the inside, these Fried Chicken Breasts are exceeding all dinnertime standards…and then some.
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