Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, frito popcorn chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Frito Popcorn Chicken is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Frito Popcorn Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.
Steps to make Frito Popcorn Chicken: Crunch Fritos in a zip loc bag. Dip chicken into BBQ sauce first then coat chicken in frito crumbs. So that is going to wrap this up.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have frito popcorn chicken using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Frito Popcorn Chicken:
- Get Bag Fritos
- Take 2 Chicken Breasts
- Prepare BBQ Sauce
Remove chicken from fridge and place half in the flour/FRITOS® mixture. Toss well to coat on all sides. Remove the chicken from the flour/FRITOS® mixture and spread out over a rimmed baking sheet. Add remaining ¼ cup flour and ¼ cup crushed FRITOS® to the remaining flour mixture and whisk to combine.
Steps to make Frito Popcorn Chicken:
- Crunch Fritos in a zip loc bag
- Dice Chicken
- Dip chicken into BBQ sauce first then coat chicken in frito crumbs
- Bake for 12-14 minutes at 375f
Crunch Fritos in a zip loc bag. Dip chicken into BBQ sauce first then coat chicken in frito crumbs. Regular Poutine Fritou Poutine Pop-Corn Poutine SALADE. Test the oil to make sure it is hot enough: a small amount of flour dropped in should sizzle. Remove from the oil and drain on a paper towel lined plate and season with salt.
So that is going to wrap it up with this special food frito popcorn chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!