Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pita sandwich stuffed with leftover pork shoulder. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Pita sandwich stuffed with leftover pork shoulder is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Pita sandwich stuffed with leftover pork shoulder is something which I’ve loved my entire life.
Great recipe for Pita sandwich stuffed with leftover pork shoulder. I came across some pita at my supermarket and decided to give it a try. This is something that I will be making regularly!
To get started with this recipe, we must prepare a few ingredients. You can have pita sandwich stuffed with leftover pork shoulder using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pita sandwich stuffed with leftover pork shoulder:
- Get Leftover pork
- Get 1 pack pita
- Prepare Shredded lettuce
- Make ready Sliced tomatoes
- Take Sliced onions
- Make ready Half a lime
Pita sandwich stuffed with leftover pork shoulder. I came across some pita at my supermarket and decided to give it a try. This is something that I will be making regularly! You can use chicken , beef or seafood.
Steps to make Pita sandwich stuffed with leftover pork shoulder:
- Reheat the pork in a pan and make sure you add some of the gravy drippings from the pork leftover.
- Cut up all of your veggies and put them to the side while the pork is heating up.
- Cut the pita in half and stuff with all of the ingredients. And now your done !
Pork gyros is usually served wrapped, like a sandwich. To serve, spread some tzatziki sauce on the pita breads and top with the pork gyros, some slices of red onion, some sliced tomato and wrap. Almost as popular as a falafel stuffed pita, the sabich is a Middle Eastern sandwich with fried eggplant, hard-boiled egg, hummus, tahini, Israeli salad (diced tomatoes, diced cucumbers, and sliced onions), and a sweet and spicy mango sauce called amba. It's a lot of different flavors that all go perfectly together. Sure, you could fill a pita with cold cuts as you would your usual sandwich, but that's really just the start: Your options go way beyond that.
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