Leftover chana dal sandwich
Leftover chana dal sandwich

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, leftover chana dal sandwich. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Take a bowl add left over chana dal add onion and tomato, green chilli.. Chana masala sandwich is the best way to use the leftover chana masala. It turns out really tasty and healthy too.

Leftover chana dal sandwich is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Leftover chana dal sandwich is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have leftover chana dal sandwich using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftover chana dal sandwich:
  1. Take Cooked chana dal
  2. Take Bread
  3. Take 1 onion chopped
  4. Take 1 tomato chopped
  5. Make ready 2 green chillies
  6. Prepare to taste Salt
  7. Make ready 1/2 tsp Black pepper

I had cooked the dal with tomatoes, ginger garlic etc so those flavours were already there. Chana masala sandwich is the best way to use the leftover chana masala. It turns out really tasty and healthy too. Give a spin to any traditional preparation by adding ingredients into cooked dal.

Steps to make Leftover chana dal sandwich:
  1. Take a bowl add left over chana dal add onion and tomato, green chilli.
  2. Add salt, black pepper on it.
  3. Put mixture of dal on bread then put it on toaster.
  4. After 5 min Ur leftover chana dal Sandwich is ready. enjoy it

You can use cooked dal in preparing sambar as well. Try cooking a vegetable of your choice in a wok - heat oil, add cumin, chillies, and onions along with ingredients and spices of your choice. This time when I cooked stuffed Dal paratha, there were some leftovers. So the leftover dal was put to good use by adding some chickpea flour and spices and making patties. These were baked instead of deep frying and hence a healthy way to consume leftovers, is now being shared with you all πŸ™‚ I used one cup of leftover dal here.

So that’s going to wrap this up with this special food leftover chana dal sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!