Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken pakoras (fried chicken bites). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken pakoras (fried chicken bites) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken pakoras (fried chicken bites) is something that I’ve loved my whole life. They’re nice and they look fantastic.
Chicken pakora is an Indian snack made with diced chicken, gram flour, spices and herbs. For complete recipe you can check my blog link. Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice powders & herbs.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken pakoras (fried chicken bites) using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chicken pakoras (fried chicken bites):
- Make ready 200 gm Chicken (cube cut)
- Get 1 cup besan (gram flour)
- Make ready 1/2 cup rice-flour
- Prepare 1 egg
- Get 1 tbsp cumin powder
- Make ready 1 tbsp garam masala powder
- Take 1 tbsp chilli powder
- Take Crushed peppercorns
Chicken Pakora Recipe is an amazing chicken fritters made using boneless chicken and chickpea flour/besan. These chicken pakora are a delight as There are many chicken dry or fry recipes and here chicken is deep fried and not stir fried. This is made with boneless chicken and all the snack. An easy chicken pakora recipe to make crispy chicken pakoras.
Instructions to make Chicken pakoras (fried chicken bites):
- Combine the besan/rice flour in a plate.Mix all the wet ingredients like egg, spices with chicken and make a fine batter. Coat them with the flour and deep fry in hot oil.
If you want know more about this chicken snack recipe, read on. Chicken pakoras can be made using an easy chicken snack recipe. Start frying only when the oil is steaming hot. Your crispy chicken pakoras are ready to eat. Try serving chicken pakoras with green onion raita.
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