Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sour cream tater tot casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
In a large mixing bowl combine tater tots, soup, onion, sour cream, cheese, garlic powder, seasoning salt and softened butter; mix well. In a medium bowl combine cereal and melted butter; spread over casserole. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder.
sour cream tater tot casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. sour cream tater tot casserole is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook sour cream tater tot casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make sour cream tater tot casserole:
- Prepare 1 can cream of onion or any cream soup
- Make ready 1 lb ground beef
- Prepare 1 can milk
- Get 1 packages 8oz sour creAm
- Get 1 cup shredded cheddar cheese
- Make ready 1 season to taste
- Get 2 can vegetables of your choice
- Prepare 1 packages frozen tater tots
Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole. The sour cream really did make it and bc of that, this is now my go-to recipe for tater tot casserole. This will replace my tater-tot casserole recipe after adding a few things to the original recipe.
Instructions to make sour cream tater tot casserole:
- preheat oven to 350
- brown meat…add chopped onion and garlic if u choose to add this..also add pepper and other seasonings at this time
- in casserole dish, combine milk, soup, sour cream, and vegetables
- add cooked meat and stir
- sprinkle cheese on top
- cover with tater tots and cooked uncovered for 30 minutes
Since it's not a main dish in this household if there's no meat, I added a pound of hambuger browned with some onions. I mixed in a can of green beans, cut the sour cream in half, and added some garlic powder, salt, and pepper. It's winter; a food coma is more than welcome. My belly craves gooey comfort food and hot apple cider. Enter tater tot casserole: a creamy, crispy, cheesy delight.
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