Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, southwest tater tot casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Southwest tater tot casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Southwest tater tot casserole is something which I’ve loved my entire life.
Add the oil to a pan and heat on medium. Add diced onions and garlic - cook until tender. Remove to a bowl and set aside.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook southwest tater tot casserole using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southwest tater tot casserole:
- Get 1 bag tater tots baked
- Get 2 lbs ground meat cooked
- Get 1 container southwestern ranch dip
- Get 1 bag shredded cheese
TEX-MEX TATER TOT CASSEROLE — A Southwest seasoned ground beef filling with black beans and corn is topped with cheese and crunchy tater tots in this remake of a classic hot dish. When I was a kid, my mom made tater tot casserole on a regular basis, and it was one of my least favorite meals. Southwest Tater Tot Breakfast Casserole has a super flavorful meat base thanks to the spicy chorizo with great color from the bell peppers that also balance out some of the spice with a sweetness. The tater tots help keep the tummy happy and full and eggs are added so the casserole all comes together.
Steps to make Southwest tater tot casserole:
- Line bottom of baking dish with tots and bake till done
- Cook ground meat drain greese and mix meat with dip
- Take tots out of oven add the meat mix top with cheese bake till cheese is melted
Add the oil to a pan and heat on medium. Add diced onions and garlic - cook until tender. Remove to a bowl and set aside. Begin by giving the inside bottom and sides of the dash a thin layer of butter. … Place a layer of tater tots on the bottom of the dish. Then put the tots on, then added triple cheddar shredded cheese on top of the tots.
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