Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, clam steamed egg 蛤蜊蒸蛋. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Clam Steamed Egg 蛤蜊蒸蛋 is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Clam Steamed Egg 蛤蜊蒸蛋 is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few components. You can have clam steamed egg 蛤蜊蒸蛋 using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Clam Steamed Egg 蛤蜊蒸蛋:
- Prepare 2 eggs (~100 cc) 雞蛋兩顆
- Take several clams (as many as you want) 蛤蜊適量
- Prepare 200 cc water 水200cc
You know how to make clam diggers, too, even though that really has very little to do with the actual animal, the clam. But how on Earth do you make good ol'. Chinese steamed eggs are irresistible and can send you halfway to paradise. Learn the how to prepare the egg custard from the renowned chefs.
Steps to make Clam Steamed Egg 蛤蜊蒸蛋:
- Cook the clams with 200 cc water, stop it when the clams open themselves. 蛤蜊加200cc的水煮到蛤蜊打開。
- Crack two eggs in the bowl, and then mix them with the water that just boiled the clams. 兩顆蛋打在碗裡，並加入剛剛煮蛤蜊的水，攪拌均勻。
- Add water into the steamer and put the bowl in the steamer. After steaming for 10 minutes, put the clams on top of the egg and the steamed egg is done. 蛋液碗放入電鍋，外鍋加水蒸十分鐘後，將蛤蜊放置在蒸蛋上方即可。
The truth is that the simple appearance of Chinese steamed eggs is deceiving. It requires a pair of skillful hands to cook up a silky smooth custard with a. Chinese Steamed Eggs is one of those dishes that you can find in almost every home in Hong Kong. Though this homey dish is super simple and easy to make, there has always been a Now it's YOUR turn to take out your pressure cooker and make some Steamed Eggs (Savory Egg Custard) Recipe! Asian fusion egg tart with Pandan flavouring.
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