Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sambal clam (lala). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sambal Clam (Lala) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sambal Clam (Lala) is something which I have loved my entire life.
Membuat sambal sambal matah sambal belacan thai Sambal kelantan Air lada kelantan sambal kenduri sambal mudah dan sedap Sambal tahan sebulan Sambal cili padi. Quahog Clams also known as LALA in Singapore and Malaysia. Wybierz z szerokiej gamy podobnych scen.
To get started with this recipe, we must prepare a few ingredients. You can have sambal clam (lala) using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sambal Clam (Lala):
- Make ready 500 g cooked shelled clams
- Take 1 tbsp cooking oil
- Get 4 cloves garlic, minced
- Make ready 1 onion, sliced
- Make ready 1-2 tbsp store bought belachan chilli paste (depending on how spicy you prefer)
Resep Sambal Lalapan - Sambal, salah satu pendamping saat kita makan yang dapat menambah selera makan sehingga menjadi lahap. Bahkan, ada sebagian orang yang tidak bisa lepas dari sambal. Sambal is an Indonesian chili sauce or paste typically made from a mixture of a variety of chili peppers with secondary ingredients such as shrimp paste, garlic, ginger, shallot, scallion, palm sugar. Sambal Udang (Prawn Sambal) recipe - Every bite is bursting with the briny flavor of the prawn, follows by the complex flavor of the fiery sambal, and ends with a citrusy note of the kaffir lime leaves.
Instructions to make Sambal Clam (Lala):
- Heat oil in pan, stir fry garlic and onion rings till fragrant.
- Add belachan chilli paste and clams. Mix and combine well, stir frying for 5-8 minutes till everything is evenly coated with paste.
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So that’s going to wrap this up with this exceptional food sambal clam (lala) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
