Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mashed cauliflower. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mash cauliflower, adding cheese, butter, seasonings and enough milk to reach desired consistency. Mashed cauliflower is a great alternative to potatoes. Find recipes to try it with garlic, coconut milk, or cheese!
Mashed cauliflower is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mashed cauliflower is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mashed cauliflower using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mashed cauliflower:
- Get cauliflower
- Prepare water
- Prepare salt
- Take heavy cream
- Prepare margarine
Try it even if you think you won't like it—many non-believers are now huge cauliflower puree fans. Buttery, fluffy and garlicky cauliflower mashed "potatoes" is a carb-lovers dream come true! This delicious mashed cauliflower is loaded with garlic, butter, parmesan, and cream cheese! It's KETO friendly and is a great alternative to traditional mashed potatoes.
Steps to make Mashed cauliflower:
- Boil your water add cauliflower.
- Cook 20 minutes mash the cauliflower. Drain the water off add margarine and salt
- Add heavy cream and mix with a hand mixer. Let sit 5 minutes serve hope you enjoy!
- When you drain it make sure you get the water out because it will be runny if not.
If you're not concerned about cutting the carbs, it's also just a delicious way to prepare cauliflower and makes a great side dish to accompany any roast or chop like Garlic Lover's Roast Beef, Pork Chops with Dijon Sauce or Rosemary and Lemon Roasted Chicken. The best cauliflower for making creamy mashed cauliflower is the prepackaged "riced" cauliflower. Because the riced cauliflower is already cut into tiny pieces, it will cook faster and mash easier without any extra prep work on your part. This creamy cauliflower mash makes a perfect low-carb stand-in for mashed potatoes. Here we take simple mashed cauliflower and mix in garlic, buttermilk and a touch of butter to create a flavorful side dish that has about one-quarter of the calories of typical mashed potatoes.
So that is going to wrap it up with this special food mashed cauliflower recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
