Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried cassava. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried cassava is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Fried cassava is something that I have loved my entire life. They are nice and they look wonderful.
Yuca Frita (Fried Cassava) My Colombian Recipes. yuca, salt, vegetable oil. Working in batches, fry cassava pieces until they are gently browned. Using a slotted spoon, remove cassava fries from hot oil and let drain on paper toweling.
To get started with this recipe, we have to first prepare a few components. You can have fried cassava using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried cassava:
- Prepare Cassava
- Prepare Oil for deep frying
Heat oil in an iron pot over medium-high heat. Add the tomatoes, onion, and garlic. Skin the yuca using a potato peeler or a knife. Boil the yuca until it is just soft enough to poke with a fork.
Instructions to make Fried cassava:
- Peel the cassava n slice them into thin sizes
- Put oil into a deep frying pan or sufuria and let it heat but let it not become hot.
- Dip your cassava into the oil and fry them on a medium heat.Deep fry them until they are ready n remove from the oil.
- Repeat the same process until you are done with deep frying all of them.
Trim the ends of the cassava. Run a sharp knife lengthwise to cut make a slit on the outer covering of the cassava. This will help you to peel the outer peel. You can cook cassava like you cook potatoes — baked, boiled, fried, and even grilled. For example, you can use it to bulk up soup or stew, turn it into French fries or chips, or serve it as a simple side dish.
So that is going to wrap it up for this special food fried cassava recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
