Jay's Blueberry Scones
Jay's Blueberry Scones

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jay's blueberry scones. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Jay's Blueberry Scones is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Jay's Blueberry Scones is something which I’ve loved my entire life. They’re nice and they look wonderful.

Blueberry scones are a quick and easy breakfast pastry recipe. Since there's no yeast, they go from the mixing bowl to the oven relatively quickly. These Lemon Blueberry Scones Are: Sweet with crumbly edges.

To begin with this recipe, we have to first prepare a few ingredients. You can have jay's blueberry scones using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Jay's Blueberry Scones:
  1. Prepare 2 cup Flour
  2. Make ready 4 tsp Baking Powder
  3. Get 3/4 tsp Salt
  4. Get 1/3 cup Sugar
  5. Make ready 4 tbsp Butter
  6. Take 2 tbsp Shortening
  7. Get 3/4 cup Heavy Cream
  8. Take 1 Egg
  9. Make ready 1/2 cup Blueberries

I am a massive fan of Afternoon Tea, and Afternoon Tea just wouldn't be the same without Scones. An easy recipe for tender scones bursting with juicy blueberries. It was going to be blueberry scones this time. There were a lot of recipes to choose from, bakery style scones, blueberry buttermilk scones, berry and.

Steps to make Jay's Blueberry Scones:
  1. Heat oven to 375°F.
  2. In a large mixing bowl, combine flour, baking powder, salt and sugar. Mix well.
  3. Cut in butter and shortening.
  4. In a separate bowl, combine cream with beaten egg then add to dry ingredients.
  5. Stir in fruit.
  6. Turn dough out onto a floured surface. Roll dough out and cut into biscuit size rounds.
  7. Bake for 15 minutes or until brown.

These Lemon Blueberry Scones are light and fluffy, sweet and tangy, but most of all, simply delicious. So easy to make, perfect for breakfast and a great Mother's Day treat. Each crumbly scone is packed with ripe fruit and yogurt. You really can't ask for anything more spectacular than mother nature's edible gifts! These blueberry scones are made with my basic scone recipe.

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