Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cabbage, smoked sausage, and carrot. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a Dutch oven or soup kettle, cook sausage and onion over medium heat until sausage is lightly browned and onion is tender; drain. Stir in the carrots and potatoes. How to Make Skillet Smoked Sausage and Cabbage.
Cabbage, Smoked Sausage, and Carrot is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Cabbage, Smoked Sausage, and Carrot is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage, Smoked Sausage, and Carrot:
- Prepare bias sliced carrots
- Prepare green cabbage
- Make ready smoked sausage
- Get diced onion
- Make ready duck fat
- Take salt
- Prepare beef broth
- Make ready your favorite hot sauce optional
Sprinkle with freshly ground pepper to taste, if desired. An easy one pot dinner of smoked sausage, tender cabbage, red potatoes, and carrots. Heat a large deep skillet or dutch oven over medium heat. Remove sausage from skillet and drain on paper towels if needed.
Steps to make Cabbage, Smoked Sausage, and Carrot:
- Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias.
- Heat the duck fat. Add the onions sauté till translucent. Add the sausage.
- Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes.
- Add beef broth and allow to be absorbed. When absorbed it's ready serve. Add hot sauce if you like. I hope you enjoy!!!
In the same skillet, melt the butter. Add remaining ingredients, and the sausage. I used smoked beef sausage and smoked turkey sausage. I used unpeeled red potatoes and cut the baby carrots in half. I cut up a red onion into small pieces.
So that’s going to wrap it up for this exceptional food cabbage, smoked sausage, and carrot recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
