Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed carrots. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Honey glazed carrots is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Honey glazed carrots is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook honey glazed carrots using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Honey glazed carrots:
- Prepare 5-8 carrots
- Take 3 tbs unsalted butter
- Make ready 1/2 c water
- Prepare 3 tbs honey
- Prepare 1 tbs oj
- Get 1/2 tsp salt
- Prepare 1/4 ts black pepper
I made this recipe last week as a side dish to our dinner. It turned out fantastic and I wanted to share it with you. Naturally sweet with a little crunch; a perfect addition to your regular weeknight menu! Add these delicious honey glazed carrots to your dinner menu.
Steps to make Honey glazed carrots:
- Peel & cut carrots in 1/4 (2.5" pieces).
- In a large skillet, melt butter over medium heat. Add carrots, saute 5 minutes. Add water, cook 5 more minutes, stirring occasionally. Add honey & orange juice. Cook 2-3 minutes. Season with salt & pepper.
Honey, butter, and brown sugar bring out the natural sweetness in these cooked baby carrots, and lemon juice adds a tang to. Honey glazed carrots make a healthy side dish that the whole family will love! This easy stovetop recipe made with orange juice and honey is perfect for Holidays like Easter and Thanksgiving. A very easy recipe for tasty honey glazed carrots. Made with just a small amount of honey, they are wonderfully flavorful.
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