Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie punch. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Combine apple juice, rum, and Schnapps in a punch bowl or pitcher. Serve punch over ice and garnish with red apple slices. This apple pie drink is the perfect drink for Thanksgiving!
Apple Pie Punch is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Apple Pie Punch is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple pie punch using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Punch:
- Get 4 cup apple cider
- Get 3 cup vanilla ice cream
- Make ready 4 tbsp honey
- Prepare 1 tsp ground cinnamon
- Take 1/2 tsp ground nutmeg
The base for our Apple Pie Punch is old fashioned Apple Cider. Apple cider is seasonally produced in autumn. It is traditionally served on the Halloween, Thanksgiving, Christmas, and various New Year's Eve holidays, sometimes heated and mulled. Chilly days call for something warm and delicious so curl up with this comforting Hot Apple Pie Punch with a kick.
Instructions to make Apple Pie Punch:
- Put everything in food processor or blender and blend until smooth. Sprinkle with nutmeg if desired.
- Add caramel vodka to make it an adult beverage
Living in Alabama, we usually don't feel the chill of the winter months until around January. Throw in the apples and enjoy! Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. Bring to a boil over medium-high heat, stirring until the sugar has dissolved. Remove from the heat, and discard the cinnamon sticks.
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