Simmered Chicken in Onion Barbecue Sauce
Simmered Chicken in Onion Barbecue Sauce

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simmered chicken in onion barbecue sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Simmered Chicken in Onion Barbecue Sauce is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Simmered Chicken in Onion Barbecue Sauce is something that I have loved my entire life. They are fine and they look wonderful.

Smothered Barbecued Chicken - sticky, sweet, tender chicken slowly simmered and smothered in a rich, thick barbecue sauce. Well, take that idea and instead of the gravy, "smother" your chicken in barbecue sauce. This will be my go to BBQ sauce for chicken/spareribs/pork chops.

To begin with this particular recipe, we have to prepare a few ingredients. You can have simmered chicken in onion barbecue sauce using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simmered Chicken in Onion Barbecue Sauce:
  1. Take 1-1/2 pints onion barbecue sauce Batch 50 see my recipe
  2. Take 2 pound chicken thighs boneless and skinless
  3. Make ready 1 teaspoon salt divided

Ingredients of Chicken in Barbecue Sauce. In a small bowl, mix the olive oil with lemon juice. Place the chicken joints in a roasting tin with the onion and the salt and black pepper. Reason: The sauce though very tasty became quite thick and really ceased to be "saucy".

Steps to make Simmered Chicken in Onion Barbecue Sauce:
  1. Heat a deep pan add half the salt to one side of the chicken. Place chicken thighs in pan salted side down. Now salt the unsalted part sticking up.
  2. Let cook 7 minutes. Turn and cook 7 minutes. After the second side has cooked 7 minutes add the sauce.
  3. Keep turning and allow barbecue sauce to reduce.
  4. Cover and allow to rest 10 minutes. Serve I hope you enjoy!!!!

Add barbecue sauce, water, brown sugar and Worcestershire sauce to onion. Stir together cold water and cornstarch in small bowl; stir into mixture in skillet. Soubise, a creamy onion sauce, is a great way to use up extra onions. Soubise, an old-school French sauce classically made by puréeing softened onions with bechamel, is a great pairing for all sorts of roasted meats, like the roast chicken here. Nothing beats sticky chicken with barbecue sauce.

So that is going to wrap it up for this exceptional food simmered chicken in onion barbecue sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!