Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, thai meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Meatloaf is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Thai Meatloaf is something that I’ve loved my whole life.
Browse Our Fast And Easy Meatloaf Recipes Collection. I received this recipe from my boss, Glenn, and it's become my personal favourite meatloaf recipe. I personally like to double the topping, but then I like a lot of sauce :) I hope you enjoy it as much as my family does!
To begin with this particular recipe, we have to prepare a few components. You can have thai meatloaf using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Meatloaf:
- Get 1 kg chicken or turkey mince
- Prepare 1 1/2 cup cornflakes
- Make ready 1 small knob ginger, grated
- Take 1 egg, lightly beaten
- Prepare 2 tbsp fish sauce
- Take 4 spring onions, sliced
- Take 1/2 bunch coriander, roughly chopped
- Get 1/3 cup sweet chilli sauce
- Take 1 sweet chilli sauce, extra
You can use as the meatball, burger or kebab mixture. You can enjoy Thai food in so many ways. The flavors in this meatloaf work really well together. Green onion, cilantro, garlic, and ginger are classic Thai flavors and they are so tasty in a meatloaf.
Instructions to make Thai Meatloaf:
- Preheat oven to 180°C
- Add all ingredients into a mixing bowl and with clean hands mix well
- In an oiled lasagna dish spread mixture evenly, ensuring it's not too thick and drizzle the top liberally with the extra sweet chilli sauce
- Bake in the oven for 40 mins and serve with steamed rice and salad. Yum!
I tried several times to come up with my own recipe for a peanut sauce topping for this meatloaf that would be the ketchup and brown sugar counterpart. Serve this meatloaf with sweet chilli dipping sauce, steamed brown rice and a carrot and cucumber salad made using a vegetable peeler to cut ribbon strips. Dress with a light Thai-style dressing* and garnish with fresh Thai basil or fresh coriander. SAUCE: In a blender, combine oil, onion, garlic and hot chili pepper; blend for one minute. Heat a medium-sized non-stick saucepan to medium-high.
So that’s going to wrap it up for this exceptional food thai meatloaf recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
