Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, oats idli. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Oats Idli is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Oats Idli is something which I’ve loved my whole life.
Oats idli are soft fluffy steamed cakes made with rolled oats, semolina, yogurt & spices. Pour the oats idli batter in the greased idli moulds. Try to use all the batter in one steaming lot.
To begin with this recipe, we must first prepare a few ingredients. You can have oats idli using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oats Idli:
- Get Oats
- Get Semolina
- Take Curd
- Get Chopped veggies (Cabbage, carrots, green chillies)
- Get Salt
- Prepare Eno fruit salt
To make oats idli, you have to blend the rolled oats and urad dal to a smooth powder. Oats Idli is perfect for breakfast and one of the tasty and healthy Indian oats breakfast recipe. To make this Instant Oats Idli, you don't need to ferment the batter. Oats Idli, a quick and easy to prepare nutritious breakfast recipe, has similar taste and soft and spongy texture of instant rava idli.
Steps to make Oats Idli:
- Heat the pan. And saute the oats and semolina for 2 mints on lower flame separately.
- Now, take it out of the pan and pour in bowl. Now, add chopped veggies, curd, salt. Mix it well. Leave it for 15 mints.
- Now, add eno fruit salt and mix well and place onto idli plates and steam for 15 mints on lower flame. Serve with sambhar and chutney.
However, it is even more healthier as it also uses nutritious oats in addition. Oats Idli Recipe, Learn how to make Oats Idli (absolutely delicious recipe of Oats Idli ingredients and cooking method) This nutritious Oats Idli is an easy and light dish to prepare. These oats idli though are made from oats and semolina and filled with veggies like carrots, green peas. I also added some spices to these idlis just for that extra kick. I have noticed that hardly any Indian recipes with oats have made it to the.
So that is going to wrap this up for this exceptional food oats idli recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
