Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, maple baked pork chops. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Maple Baked Pork Chops is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Maple Baked Pork Chops is something that I have loved my entire life. They are fine and they look fantastic.
Pork chops are sometimes a little dry to me, but these are cooked just right and are so tender and moist. This recipe for Baked Maple Pork Chops is a must try! Tips for making these maple pork chops: The secret to these pork chops is to sear them before they bake.
To get started with this recipe, we have to prepare a few ingredients. You can cook maple baked pork chops using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Maple Baked Pork Chops:
- Prepare 2 boneless pork chops
- Take 2 tbsp maple syrup
- Get 1 tbsp pumpkin pie seasoning
- Prepare 1 pinch salt and white pepper
- Prepare 1 vegetable oil; as needed
Season both sides of pork with salt and black pepper. Tender, juicy, bone-in glazed pork chops are seared and coated in a lip-smacking maple balsamic vinegar sauce. Even though these pork chops are bone-in, they still cook pretty quickly. I do highly recommend using the bone-in pork chops for this recipe… boneless might be a tad more convenient.
Instructions to make Maple Baked Pork Chops:
- Toss chops with enough oil to cover. Season with dried spices. Bake at 350° for approximately 10-15 minutes or until desired doneness. Glaze chops with syrup during last few minutes of cooking process.
- Variations; Malt vinegar, honey, 5 spice, basil, brown sugar, scallion, chives, flavored syrups, nutmeg, cinnamon, clove
Just baking the pork chops alone doesn't produce the same results, so it's an important step you don't want to skip. Store bought applesauce is loaded with sugar most of the time, and if you go with unsweetened applesauce you're still left wondering what kind of apples were used to make it. View top rated Maple baked pork chop recipes with ratings and reviews. Serve pork chops immediately, topped with apple mixture, garnished with parsley, if desired. Made this tonight for my family and they loved it.
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