LOW CARB | Calabaza
LOW CARB | Calabaza

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, low carb | calabaza. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

LOW CARB

To get started with this particular recipe, we have to prepare a few ingredients. You can cook low carb | calabaza using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make LOW CARB | Calabaza:
  1. Get 1 lb Ground Beef
  2. Take 1 Onion | sweet
  3. Prepare 1 Bell Pepper | green
  4. Take 1 Salt | Pepper | Garlic
  5. Take 5 medium Squash | yellow
  6. Take 2 Corn Ears | shucked and cut off cob
  7. Take 1 can Chili Ready Tomatoes
  8. Make ready 1 1/2 cup Water | give or take

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Steps to make LOW CARB | Calabaza:
  1. Brown ground beef with onion and bell pepper.
  2. Season to taste.
  3. Add squash, corn, tomatoes and water.
  4. Simmer for 10-15 minutes or until squash is cooked.
  5. VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash

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