Doc's crab cakes
Doc's crab cakes

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, doc's crab cakes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Here in the Pacific Northwest we have Dungeness crabs. They're ginormous compared to their East Coast Maryland crab brethren, typically weighing in. These Maryland crab cakes get the stamp of approval from locals and out-of-towners alike.

Doc's crab cakes is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Doc's crab cakes is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have doc's crab cakes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Doc's crab cakes:
  1. Make ready 12-16 oz. jumbo or super lump crab meat
  2. Make ready 1 cup light mayonnaise
  3. Take 1/2 tsp lemon juice
  4. Get 1/2 tsp worcestershire
  5. Take 1 tsp yellow mustard
  6. Prepare 1 tbsp parsley
  7. Prepare 1 egg (remove yolk for lower cholesterol)
  8. Prepare 6-8 unsalted crackers (crushed) or one crumbled potato roll

We even have crab pretzels and crab cakes to take home and cook in the oven. The BEST CRAB CAKE RECIPE is right here in front of you! I loooove fresh, crispy crab cakes, and these Baltimore Crab Cakes are really hitting the spot. These crispy fried crab cakes are packed with sweet tender crabmeat.

Steps to make Doc's crab cakes:
  1. Whip mayonnaise, egg, worcestershire, mustard, lemon juice and parsley in separate bowl.
  2. Toss crab meat and crushed crackers in another bowl lightly.
  3. Blend the two bowls together, avoid breaking crabmeat lumps.
  4. Pack together into medium size balls.
  5. Broil on high for 10-12 minutes.
  6. Serve with crackers or on a sandwich roll

Enjoy with lemon wedges or These are what crab cakes are supposed to be like. They are basically a fried lump of crabmeat, held. This easy homemade Crab Cakes recipe couldn't be more DELICIOUS or easy! They're made with fresh lump crab meat, diced bell pepper, cilantro, mayonnaise and spices. Crab cakes are a delicious meal year-round.

So that’s going to wrap this up for this exceptional food doc's crab cakes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!