Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, plain cake or tea cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
How to make a Soft Tea Cake at Home for Tea Time. A Plain Cake or Pound Cake Recipe for Tea Time. Today's recipe is Soft & Moist Vanilla plain cake.
Plain cake or tea cake is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Plain cake or tea cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have plain cake or tea cake using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Plain cake or tea cake:
- Take 3 Eggs
- Make ready 1 cup + 2 tb spn Maida
- Take 1 cup Ground sugar
- Make ready half cup oil
- Prepare 1/2 cup Full cream milk
- Take 1 tspn vanila essence
- Prepare 1 tspn baking powder
- Take baking soda quarter tea spn
- Make ready 1 pinch yellow colour =
- Get 1 tspn vinegar 1 tb spn
Then, once you're comfortable with baking, you can make substitutions. Simply the perfect plain cake recipe. Anyone can bake this plain cake! Even if you've never baked before, you need to try this - so easy!
Instructions to make Plain cake or tea cake:
- METHOD: - Put all the ingredients in a blender. Blend at medium speed for 3-4 minutes or untill you get a smooth texture.. Grease a pan and pour the mixture in it. Place it in the preheated oven (at 180 degree) for about 30 minutes and tadaa…
Here is the perfect Plain Cake for serving as breakfast, brunch, a snack or dessert. So many people have made this plain cake recipe with great success. Spare a bit of time to bake these delicious teacakes which you can serve warm with butter for a weekend breakfast, coffee morning or afternoon tea. Put the dough into a large, lightly oiled bowl, cover with a damp tea towel and leave until. Bake one of our easy cakes for a comforting sweet treat, from victoria sponge and chocolate fudge cake to frosted banana loaf and classic carrot Before icing cakes or any baked produce, remember to leave them to cool completely; they need to be cold.
So that’s going to wrap it up with this special food plain cake or tea cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
