Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, masala tea. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. But in India, saying "chai tea", is like saying "tea tea". So that's why in India, one says Masala Chai The base of the Masala Chai is typically black tea.
Masala tea is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Masala tea is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook masala tea using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Masala tea:
- Make ready 2 cups Milk
- Make ready Ginger small size chopped
- Prepare 1/2 tea spoon Tea
- Prepare 1/2 spoon Cream
- Get 1 tea spoon Ciba taaza tea masala
Masala chai is a creamy, spiced tea that's most popular in India but is The primary difference between chai and masala chai is that masala chai includes spices, while chai is simply tea and milk.
Steps to make Masala tea:
- Doodh ko high flame par boil kar lijiye.
- Ab doodh mein sugar add Kar lijiye iske baad ismein ciba taaza tea masala daliye.
- Ubal aane par ismein ginger daliye. Boil kijiye.
- Iske baad cup mein pour karne ke baad isse doodh ki Malai ya cream se garnish kijiye.
So that is going to wrap it up with this special food masala tea recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
