Broccoli Mushroom Quiche
Broccoli Mushroom Quiche

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, broccoli mushroom quiche. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

In a large bowl, whisk eggs, milk, Worcestershire sauce, salt and cayenne. Stir in broccoli, mushrooms and green onions. Sprinkle cheese over crust; pour egg mixture over cheese.

Broccoli Mushroom Quiche is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Broccoli Mushroom Quiche is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli mushroom quiche using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Mushroom Quiche:
  1. Make ready 6 large eggs
  2. Make ready 2 cups broccoli
  3. Prepare 1 cup skim shredded mozzarella cheese
  4. Prepare 1 can mushrooms
  5. Prepare 1 tbsp olive oil
  6. Make ready 2 tsp salt
  7. Take 2 tsp peppe

Allow the quiche to cool down before slicing into it. Serve the broccoli mushroom cheddar quiche warm. Pour this mixture over the broccoli and mushrooms. Allow the quiche to cool down before slicing into it.

Instructions to make Broccoli Mushroom Quiche:
  1. Start by lining a 9x13 inch baking dish with tin foil. Coat bottom of dish with olive oil.
  2. In a skillet cook broccoli until tender & slightly brown. While broccoli is cooking in a bowl beat your eggs and add salt & pepper.
  3. When broccoli is done put in the prepared baking dish, pour egg mix over broccoli, the pour cheese over eggs & broccoli. Drain the can of mushrooms & add to the baking dish as well.
  4. Preheat oven to 450° & bake 40-45 mins or until golden brown on top. Cut & serve!

Serve the broccoli mushroom cheddar quiche warm. Only saute until the mushrooms are tender, drain liquid. Add the cheeses to the beaten eggs, mix well. Put the broccoli mixture in the unbaked pie shell. However, I the result was no longer vegetarian for us as I made a few changes.

So that is going to wrap it up with this exceptional food broccoli mushroom quiche recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!