Tofu with broccoli and pepper
Tofu with broccoli and pepper

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tofu with broccoli and pepper. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tofu with broccoli and pepper is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tofu with broccoli and pepper is something which I’ve loved my entire life. They are nice and they look fantastic.

Bell Pepper - I prefer red bell pepper as they are slightly sweeter and less bitter than green but any color will work. Broccoli - You could also This vegan Tofu Stir Fry is made with sautéd broccoli and peppers and mixed with a Ginger Peanut Sauce for a delicious, hearty, and healthy weeknight meal. While the tofu cooks, combine the arrowroot with the water and pour the mixture into the pan.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tofu with broccoli and pepper using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tofu with broccoli and pepper:
  1. Prepare 8 oz firm tofu (squared/diced)
  2. Get 1 cup bell pepper (sliced)
  3. Get 1 cup broccoli flowers
  4. Get 2 tsp olive oil
  5. Get 1 tsp sea salt to taste
  6. Get 1 tsp lemon pepper spice to taste

Broccoli and tofu stir fried together with cracked pepper. Add peanuts, all of the broccoli. To heighten the taste, brown the broccoli and peppers well to create a rich, caramelized taste. If you prefer, you can use chicken or shrimp instead of tofu.

Steps to make Tofu with broccoli and pepper:
  1. Heat pan.
  2. Add the olive oil to pan. Sautee the tofu and add the pepper and broccoli.
  3. Mix and stir. Add sea salt and lemon pepper to taste.

Remove the red pepper from the pan. This vegan sharing plate from Derek Sarno pairs salt and pepper tofu with charred broccoli. Garnish with the reserved spring onions and chillies, then grind over some more black pepper and serve with the dipping sauce. Broccoli, red bell pepper and mushrooms are sauteed with tofu in a savory peanut sauce. In a small bowl combine peanut butter, hot water, vinegar, soy sauce, molasses and cayenne pepper.

So that’s going to wrap it up with this special food tofu with broccoli and pepper recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!