Japanese Tofu Matcha Ice Cream
Japanese Tofu Matcha Ice Cream

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, japanese tofu matcha ice cream. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Tofu Matcha Ice Cream Ayane. Mix all the ingredients with a food processor. Pour it into a ziploc and put it into a freezer.

Japanese Tofu Matcha Ice Cream is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Japanese Tofu Matcha Ice Cream is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have japanese tofu matcha ice cream using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Tofu Matcha Ice Cream:
  1. Make ready 100 g tofu
  2. Prepare 20 g green tea powder
  3. Prepare 30 g sugar
  4. Get 50 g fresh cream

Smooth Tofu Matcha Ice Cream step by step. Put a bowl on top of the tofu and press slowly it to drain the water. Drain the tofu while turning it over. The Japanese Matcha Ice Cream (Green Tea Ice Cream) is relatively new to me.

Steps to make Japanese Tofu Matcha Ice Cream:
  1. Mix all the ingredients with a food processor.
  2. Pour it into a ziploc and put it into a freezer. Take the bag out after 2-3 hours and rub it or mix it with a food processor.
  3. Repeat the process above for 2-3 times. Looks perfectly Japanese if served with red bean paste.

Growing up, we had red bean ice cream, corn ice cream, durian ice cream, and yam ice cream but not Matcha Ice Cream. I only discovered this delicious ice cream as an adult and absolutely fell in love with it! Out here, we can only get this ice cream at a Japanese. Now you don't have to travel to Japanese grocery store to buy Green Tea Ice Cream but almost any supermarket in the US! The green tea used in Green Tea Ice Cream is called Matcha in Japanese.

So that is going to wrap this up for this special food japanese tofu matcha ice cream recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!