Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steak-n-cheese tacos (flautas). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Heat skillet over med-high heat and add oil. Add meat when skillet is hot. Add all seasonings and Cook until browned.
Steak-n-Cheese Tacos (Flautas) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Steak-n-Cheese Tacos (Flautas) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have steak-n-cheese tacos (flautas) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steak-n-Cheese Tacos (Flautas):
- Get 1 pkg carne picada
- Get 1 tbsp cumin
- Take 1 tbsp garlic
- Prepare 1 tbsp salt
- Prepare 1 tbsp pepper
- Get 1 tbsp chili powder
- Prepare 1 tsp coconut oil
- Get 1 1/2 cups coconut oil, for frying
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Steps to make Steak-n-Cheese Tacos (Flautas):
- Heat skillet over med-high heat and add oil. Add meat when skillet is hot.
- Add all seasonings and Cook until browned.
- Remove meat from skillet to a large bowl and add cream cheese. Mix thoroughly.
- Hear oil over med high heat. Use toothpicks to secure flautas. I always toothpick 2 flautas together to keep them together while frying.
- Fry until browned. Serve with whatever you like! Rice, salad or just on their own!
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