Green tea lava cake
Green tea lava cake

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, green tea lava cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matcha green tea is mixed with white chocolate to create delicate cakes with a molten lava center. It's an easy dessert to make for a dinner party or date night. I am all about matcha flavored desserts and even more so around the holidays since the natural green fits in with Christmas themed desserts.

Green tea lava cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Green tea lava cake is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have green tea lava cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green tea lava cake:
  1. Get 120 grams White chocolate
  2. Take 70 grams sugar
  3. Prepare 80 grams butter
  4. Take 2 medium eggs
  5. Make ready 50 grams cake flour
  6. Prepare 17 grams green tea / matcha powder

Most of the matcha lava cake recipes are quite similar to the one posted on Ms Vickii's blog. Here comes my home bake Matcha Lava Cake: The taste of the matcha lava cake is good. There is no bitter after taste of the matcha. It goes well with fresh fruits like strawberry and blueberry.

Steps to make Green tea lava cake:
  1. Oil and flour (not count in the above ingredients) the cake pan. I use two 3.5inch cake pan in this recipe. Preheat the oven to 230°C.
  2. Melt the white chocolate in double boiled.
  3. Add sugar and melted butter, stir it until smooth.
  4. Add the eggs, one at a time. Mix well.
  5. Add shifted cake flour and green tea / matcha powder into the mixture. Stir until powder is dissolved. Do not overmix it.
  6. Pour the mixture into the pan. Bake the cake in 230°C for 9 to 10min.

However the lava is not as runny as expected. We finally discovered the main draw of To-gather Cafe. They have matcha and chocolate varieties - matcha is green tea powder (wow!) and their best seller is the chocolate lava cake. We actually did return on another day just to try their green tea lava cake. To assemble the cakes: when the cakes are completely cooled, put one layer on a flat serving plate.

So that’s going to wrap it up for this special food green tea lava cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!