Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sore throat chai tea. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
A delicious blend of black tea and warm spices gives chai a depth and complexity that is both familiar and exotic. Many of these spices have reputations as alternative therapies for a variety of conditions, including such cold symptoms as sore throat. Herbal chai tea is the perfect home remedy to soothe your aching throats, and the congestion in your nose and chest.
Sore Throat Chai Tea is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Sore Throat Chai Tea is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook sore throat chai tea using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sore Throat Chai Tea:
- Take 1 envelope Lipton Chai Tea
- Take 1 boiling water
- Make ready 1 honey
- Make ready 1 granulated sugar
- Make ready 1 Honey and Citrus Halls cough drops
Soothe Throat Irritation Fast With Tea. Drinking tea is one of the best home remedies for soothing a sore throat. It's easy to make and delicious to boot. When it comes to sore throat remedies, you don't have to choke down nasty tasting syrups or medications.
Steps to make Sore Throat Chai Tea:
- Boil water
- Put cough drop in cup
- Pour water over tea bag into same cup
- Add honey and sugar to taste
- Stir. Cough drop may not melt, that's OK. Add ice to drink sooner.
Pour yourself a cup of tea and sip to better health. However, when I've got just a little baby sore throat, and nothing ibuprofen can't fix, I opt for this tea. Plus it tastes miles better than that protective blend 😉 Ingredients. There isn't actually any tea in this concoction. Ginger is a good herb tea for sore throats because of its anti-inflammatory properties.
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