No Fat Banana Waffles
No Fat Banana Waffles

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, no fat banana waffles. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beat egg whites until soft peaks form. Waffles plus bananas equals perfection as far as we're concerned! Try these delicious, dairy-free low-carb waffles and kick off your day in an awesome way.

No Fat Banana Waffles is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. No Fat Banana Waffles is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have no fat banana waffles using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No Fat Banana Waffles:
  1. Make ready 2 Ripe bananas
  2. Make ready 3 Eggs separated
  3. Make ready 400 ml Coconut milk
  4. Prepare 1/4 cup Maple syrup
  5. Take 2 1/4 cup Flour of choice
  6. Prepare 1/2 tsp Baking soda
  7. Prepare 1 tsp Vanilla extract
  8. Make ready 1/2 cup Chopped pecans (optional)

Banana Waffles with Dulce de Leche. These healthy banana waffles also contain no refined flour or sugar, and they're great for meal prepping or quick weekday breakfasts (just like the store-bought ones my friend was eating!). That really helps keep your healthy banana waffles low calorie and low fat! These Banana Waffles freeze perfectly so feel free to make up a massive batch.

Steps to make No Fat Banana Waffles:
  1. Beat egg whites until soft peaks form
  2. Mash bananas
  3. Add egg yolks, coconut milk, maple syrup, flour, baking soda and vanilla to the mashed bananas and mix until well combined
  4. Gently fold in chopped pecans and egg whites
  5. Ladle into preheated greased waffle iron, and prepare for 3-4 min
  6. Yields 13 medium waffles

Waffles can be frozen and thawed for later use. Just pop them in the toaster for a quick morning bite. To mash bananas quickly, place bananas and milk in a blender or food processor and blend until smooth. This recipe is like a cross between crisp waffles and warm banana bread. Beverage Recommendation: The toasted pecans and the sweet waffles pair nicely with a frothy cafe con leche (steamed milk added to a shot of espresso) or a mug of your favorite java.

So that’s going to wrap this up for this exceptional food no fat banana waffles recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!