Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chai masala tea. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime. Learn to make the most flavorful chai with step by step photos. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.
Chai Masala Tea is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chai Masala Tea is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chai masala tea using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chai Masala Tea:
- Make ready 500 ml Soya or Almond milk
- Get 1 cinnamon stick
- Take 4 cardamon pods
- Make ready 6 pink peppercorns
- Take 3 cloves
- Prepare 1 black tea
- Get 1 tsp fresh ginger
Masala chai is a creamy, spiced tea that's most popular in India but is increasingly enjoyed around the world. Chai is black tea brewed with spices and milk.
Instructions to make Chai Masala Tea:
- Gently warm ingredients in a pan for 10mins, strain, serve and sip.
So that is going to wrap it up with this special food chai masala tea recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
