Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kashmiri tea. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Kashmiri tea is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Kashmiri tea is something which I’ve loved my whole life.
The Kashmiri tea with less milk has more intense Kashmiri tea flavor and warmth. So I like my In authentic Kashmiri tea salt is added and it is called noon chai. But some non Kashmiri people in my.
To get started with this particular recipe, we must first prepare a few components. You can have kashmiri tea using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kashmiri tea:
- Take Loose green tea
- Make ready milk
- Take baking soda
- Get salt
- Take 4 Star anisee
- Take 1 small cinnamon stick
- Make ready 4 small cardamom
- Prepare 2 cloves
Kashmiri Pink Tea or Kashmiri Chai (Gulabi Chai) is also known as Noon Chai in different places. A cup of the tempting Kashmiri Tea (Qahwah) is ready. Garnish with some saffron flakes and serve hot! What can I add to Kashmiri tea?
Instructions to make Kashmiri tea:
- First, take a pan add 500 ml of water add all the spices and green tea in it, boil until water is reduced by half.
- Add baking soda and salt to your taste. It will start becoming red in color, turn off heat
- Then in the other pan add milk, boil it and start adding the tea until the color turns pink, boil for another 5 mins and the kashmiri tea is ready!
The original name of the Kashmiri tea is "noon" tea, the word noon literally translating to salt, owing to the ingredients used in the preparation, which are generally salt, baking soda, and milk. Kashmiri Tea - Kashmiri tea is very popular winter's beverage. Its milky and nutty taste texture is as Kashmiri Tea/Spiced Tea - This spiced tea recipe is generally called Kashmiri Chai in Pakistani. A wide variety of kashmiri tea options are available to you. Kashmiri Chai is a traditional milky tea from the region of Kashmir.
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