Beef Stew
Beef Stew

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, beef stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner. Beef stew meat breaks down and becomes more tender the longer you cook. Two hours is typically the sweet spot for beef stew unless you're cooking a slow-cooker stew.

Beef Stew is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef Stew is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook beef stew using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:
  1. Take 1 chuck roast cut up
  2. Make ready Gold or Russet potatoes(chopped)
  3. Get bag Baking carrots in
  4. Make ready yellow onion small (chopped)
  5. Take 6 oz can tomato paste
  6. Prepare 8 oz can tomato sauce
  7. Make ready 14.5 oz chopped tomatoes
  8. Take 2 garlic cloves(chopped)
  9. Take Course black pepper
  10. Make ready Kosher salt

Add beef, a few pieces at a time, and toss to coat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat olive oil in a large stockpot or Dutch oven over medium heat.

Steps to make Beef Stew:
  1. Add chopped beef, garlic,onions, pepper to a pot of water then, cover cook till meat is tender, add veggies, sauce, tomatoes,and paste let simmer then salt to taste.
  2. Enjoy

I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Beef chuck, from the shoulder, because of its marbling of intra-muscular fat, is the choice for any type of stew. If you can't find chuck cubed for stew in your meat department, buy a thick chuck. Beef stew is the benevolent king of all stews.

So that’s going to wrap it up with this special food beef stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!