Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, 红酒炖鸡 stew chicken with red wine. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garnish with the previously prepared fried ginger and coriander. Different wine lees have varying degree of saltiness. Reviews for: Photos of Chicken with Red Wine Pan Sauce.
红酒炖鸡 Stew Chicken with Red Wine is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. 红酒炖鸡 Stew Chicken with Red Wine is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have 红酒炖鸡 stew chicken with red wine using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 红酒炖鸡 Stew Chicken with Red Wine:
- Take 鸡块 Chicken (12 cuts)
- Get 萝卜 Carrot (1)
- Take 马铃薯 Potato (1)
- Take 红酒 Red wine (1 cup)
- Prepare 蘑菇 Mushroom (100g)
- Make ready 牛油 butter
- Prepare 辣椒粉 paprika (1 tablespoon)
Sprinkle salt and pepper over chicken breasts; coat chicken with flour. In Dutch oven, heat oil over medium-high heat. Add chicken; cook until browned on both sides. Shredded pig ear w. red oil 红油耳片.
Instructions to make 红酒炖鸡 Stew Chicken with Red Wine:
- 萝卜和马铃薯切块 Cut carrots and potatoes into cubes
- 把萝卜，马铃薯，鸡块，蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker
- 加入1茶匙盐，少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika
- 加入红酒，加一杯水煮 Add red wine and 1 cup of water and cook
Best Red Wine for Beef Stew. The first rule is to cook with wine that you'd also drink - AKA, the good stuff (or at least the decent stuff). Aim for a red wine on the drier side, like pinot noir, for best flavor; avoid anything too sweet. Red Chilli is a restaurant with a mission - to enhance your experience in Chinese food, looking after your pocket, stomach and soul. Sizzling Premium Beef Fillet Steak (in Black Bean Sauce with Green & Red Pepper, Cantonese Sauce, Ginger & Spring Onion or Black Pepper Sauce).
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