玉米萝卜排骨汤 Sweet Corn Pork Rib Soup
玉米萝卜排骨汤 Sweet Corn Pork Rib Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, 玉米萝卜排骨汤 sweet corn pork rib soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This simple, light soup has a flavorful broth, a unique hint of sweetness from the corn, and is great served hot on a cold day (or if you have a cold). I cooked this soup for my lunch and dinner today. As you know , kids love sweet corn and this soup is prepared from fresh corns.

玉米萝卜排骨汤 Sweet Corn Pork Rib Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. 玉米萝卜排骨汤 Sweet Corn Pork Rib Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have 玉米萝卜排骨汤 sweet corn pork rib soup using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 玉米萝卜排骨汤 Sweet Corn Pork Rib Soup:
  1. Make ready 玉米 Sweet corn (1)
  2. Take 紫萝卜,红萝卜 Carrots (purple &, red 1 each)
  3. Prepare 排骨 Pork ribs (250g)

You can use pork ribs, pork spare ribs, or cheaper cut like pork riblets, pork rib tips, or pork neck bones in this soup. DID You make this chinese sweet corn pork ribs recipe? I love it when you guys snap a photo and tag to show me what you've made. Corn and Pork Ribs Soup - 玉米排骨汤.

Instructions to make 玉米萝卜排骨汤 Sweet Corn Pork Rib Soup:
  1. 玉米,萝卜切块 Cut sweet corns and carrots into sections
  2. 汆烫排骨 Blanch pork ribs with hot water
  3. 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins

The pork ribs give it its hearty core flavour, and the corn adds a welcome, natural sweetness Drain and transfer to soup pot. A simmered soup will usually use corn with the cob while thickened soups tend to use loose corn kernels. Corn on the cob is commonly paired with pork ribs and chicken carcass to make simmered soups. Bring home your favorite Chinese restaurants with authentic traditional recipes. Sparerib Soup with Carrots and Corn 玉米胡萝卜排骨汤.

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