Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna lettuce wraps. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
These are a low-calorie, low-carb, but very tasty, light alternative to a tuna wrap sandwich! Try to choose larger leaves of lettuce with no tears or holes; lettuce leaves are replacing the tortilla in a traditional wrap sandwich. Cheese is optional, but even a little adds a lot of flavor.
Tuna Lettuce Wraps is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tuna Lettuce Wraps is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna lettuce wraps using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Lettuce Wraps:
- Get 8 oz fresh tuna
- Make ready 1 vegetable oil for frying
- Get 12 each wonton wrappers, Julliene
- Make ready 1 each Boston bib lettuce heads
- Get 1 oz toasted sesame seed oil
- Get 1 each Jalapeño shaved
- Take salt
- Get Sriracha hot sauce
How to make Avocado Tuna Lettuce Wraps. Drain tuna and remove from can. We love using Light Chicken of the Sea Tuna! In a bowl, toss together tuna, avocado, red pepper, and dill.
Steps to make Tuna Lettuce Wraps:
- Preheat vegetable oil at 375°F
- Fry the wonton until crispy about a minute, put in a bowl and toss with sesame oil and salt
- Separate the leafs from the lettuce, rinse and spread them on a serving dish
- Place the wonton threads on the lettuce cups
- cut the Tuna in half oz pieces and place on top of the wonton, top with the shaved jalapeños and a dot of sriracha
We recommend using fresh dill in these wraps, it give it a great flavor! I picked up a couple of Bumble Bee ® Premium Albacore Tuna in Water pouches and they were my inspiration for my Mediterranean Tuna Lettuce Wraps. I combined Bumble Bee ® Premium Albacore Tuna in Water, kalamata olives, feta cheese, bell peppers, red onion, tomatoes, fresh mint and chickpeas in a lemon dijon vinaigrette. The tuna salad begins with a mixture of albacore tuna, mayo (can be replaced with sour-cream, Greek yogurt, or mashed avocado), sriracha, onion and celery. Mix the tuna salad until creamy.
So that is going to wrap this up for this special food tuna lettuce wraps recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
