Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hamburger/sandwich buns keto. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
There are plenty of keto buns out there, but none of them are as tasty and easy to make as these! You can serve hamburgers, hot dogs, sandwiches, or even tacos (with a few modifications) on these delicious buns! Just shape them accordingly before they bake.
Hamburger/Sandwich buns Keto is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Hamburger/Sandwich buns Keto is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have hamburger/sandwich buns keto using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger/Sandwich buns Keto:
- Take 1 C cheddar cheese, shredded
- Make ready 6 T almond flour
- Prepare 1 T parmesan cheese
- Take 1/4 tsp arrowroot powder or corn starch
- Take 3 eggs
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Steps to make Hamburger/Sandwich buns Keto:
- Preheat oven to 350°, and line a baking sheet with parchment paper.
- In a large bowl, whisk the eggs. Add the remaining ingredients to the bowl and mix until thoroughly combined.
- Scoop 5 spoonfuls (about 1/4C) of the mixture onto the baking sheet and make your desired shape.
- Bake for 12 minutes and then broil on high for 2-3 minutes (watch they dont burn). Remove from oven and allow to cool before using.
- They are thin but rather tasty!
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