Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, corn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Whole kernel corn, cream cheese and garlic salt are added to a cream soup base with onions, garlic and parsley cooked in chicken broth. Sweat the onions and corn in butter over low heat with lid on. After onions are translucent, add chicken stock.
Corn Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Corn Soup is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have corn soup using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Corn Soup:
- Make ready 1 egg
- Prepare 1 can cream corn
- Get to taste sesame oil, optional
- Get to taste white pepper
In the fall my kids love Butternut Squash Soup Recipe in the fall and this soup in the summer. It's great for using up summer corn! What is Mexican street corn (Elote)? Mexican street corn, also known as Elote, is grilled corn that is lathered in a mixture of mayonnaise, sour cream, cotija cheese, chili powder, garlic, and cilantro.
Steps to make Corn Soup:
- Boil 2 bowls in a pot. Pour cream corn and let it simmer. When it is done drop slowly the beaten egg. Cover simmer just a while then remove. Sesame oil and white pepper (optional)
How much flour do you need to thicken a soup? When you want to thicken a soup or stew, use equal parts flour and fat. Try adding a chopped green chile pepper sauteed in the initial onion mixture or some small slices of chicken stirred in. There's still a few more days left, and sweet corn just screams summer, SUMMER!!!!! I mean, don't get me wrong, you can totally love on this soup in the fall or winter too (I won't stop you!) but if you do, it will be because you want a big bowl of summery sunshine. "This soup is quickly made from just a few ingredients-the starch in the corn is a natural thickener," Scott says.
So that’s going to wrap this up for this special food corn soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
