Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pot liquor green beans. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pot liquor, sometimes spelled potlikker or pot likker is the liquid that is left behind after boiling greens (collard greens, mustard greens, turnip greens) or beans. It is sometimes seasoned with salt and pepper, smoked pork or smoked turkey. How to cook Crunchy Instant Pot Green Beans.
Pot Liquor Green Beans is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Pot Liquor Green Beans is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook pot liquor green beans using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pot Liquor Green Beans:
- Make ready 2 to 3 pounds fresh green beans, washed and trimmed
- Make ready 1 hamhock
- Take 1/2 white onion, chopped
- Take 1 tbsp garlic, minced
- Get 1 tbsp pepper
- Take 1 tbsp salt
- Prepare 1 1/2 tbsp bacon grease
I like my southern green beans to be very tender. Add, green beans, salt, and pepper (we like lots of pepper 😉 ). If you want a little extra kick add some red pepper flakes or a few dashes of your favorite Cancel the Saute function. Add in green beans, salt, and black pepper. (And Red Pepper or hot sauce if desired).
Instructions to make Pot Liquor Green Beans:
- In a large stock pot add all ingredients and add enough water to barely cover green beans.
- Bring to a boil and reduce heat to a low simmer. Cover loosely with a lid and allow to simmer for at least 2 hours stirring occasionally.
- Serve as a side to any meal with bread to soak up the juices or pot liquor.
Place lid on Instant Pot and set to. Crock-Pot Easy Green Beans and BaconCrock-Pot Ladies. brown sugar, onion, green beans, bacon, maple syrup. Green beans are as integral to the Southern vegetable plate as skillet corn and fried okra. If you still refer to beans as string beans or snap beans, then at some time in your life you probably spent summer afternoons on the back porch, stringing and snapping and swapping stories with your siblings. These green beans are cooked with ham, but you can substitute with diced bacon.
So that is going to wrap it up with this exceptional food pot liquor green beans recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
