Chinese Green Beans
Chinese Green Beans

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chinese green beans. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chinese Green Beans is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chinese Green Beans is something which I have loved my entire life.

Delicious and spicy green beans, just like your favorite Chinese restaurant. Be careful with the sesame oil, or it can overpower your beans. Prep time includes steaming the beans.

To begin with this particular recipe, we have to prepare a few components. You can have chinese green beans using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Green Beans:
  1. Take 2 cup fresh green beans, trimmed and washed
  2. Make ready 1/3 cup low sodium soy sauce
  3. Prepare 1/2 cup packed brown sugar
  4. Get 1/2 tsp ground ginger or 1 tsp. fresh
  5. Get 2 clove garlic, minced
  6. Make ready 1 sesame seeds

When tender-crisp, rather than limp and lifeless, green beans are like a salty, spicy snack. The secret to delicious Chinese green beans is sautéing them until tender-crisp and not a second longer. This recipe for Chinese style green beans is so easy but is packed with flavor! Cooked in a cast iron skillet with soy sauce, onions and garlic, then topped with sesame seeds, it's the perfect addition to a homemade Chinese dinner!.

Steps to make Chinese Green Beans:
  1. Place green beans in saucepan. Add about a half a cup of water, steam for about 15 minutes on medium or until they are almost done.
  2. While they are cooking, in a small sauce pan add soy sauce, brown sugar, ginger, and garlic. Cook on medium for 5 minutes. Turn off heat until green beans are done.
  3. When green beans are done, drain the water. Add sauce and simmer for 5 minutes. Top with sesame seeds.

One of my favorite parts of this dish is just how versatile it is! Chinese Green Beans are just like they serve at your favorite Chinese restaurant. They are the perfect side dish to any meal. I love making my favorite Chinese take out dishes at home. It is quicker and usually just as delicious if not more!

So that’s going to wrap this up for this special food chinese green beans recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!