Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick tomato soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Browse & Share Now w/ Your Friends! Combine broth and tomatoes in a medium saucepan over moderate heat. When soup bubbles, stir in heavy cream and reduce heat to low.
Quick tomato soup is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Quick tomato soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have quick tomato soup using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick tomato soup:
- Prepare 3 tbsp olive oil
- Take 1 small onion chopped
- Take 1 clove garlic minced
- Make ready 1 26 oz Jar marinara sauce
- Get 2 14 oz cans chicken broth
- Prepare 1 15 oz canned cannellini beans drained
- Take 1/2 cup small elbow macaroni
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Take 1/2 tsp red pepper flake (optional)
Quick and easy Tomato Soup - A delicious flavorful tomato soup. Made quick with ingredients straight from your pantry. I have a great love for soup and sandwiches. And of course life doesn't get any better than tomato soup and grilled cheese, right?
Instructions to make Quick tomato soup:
- Warm olive oil in a large soup pot.
- Add onion and garlic, saute until soft.
- Add marinara sauce, chicken broth, beans, pasta, salt and pepper.
- Simmer for 10 minutes
I have to admit that when I got married if ate soup it was mostly straight from the can. Add baking soda and let the mixture foam. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce. Butter, tomatoes, and onion are simmered until slightly thickened.
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