Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green beans and sour cream. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Green beans and sour cream is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Green beans and sour cream is something which I’ve loved my whole life. They’re fine and they look wonderful.
Can be made richer with the use of cream and butter, or calorie conscious with yoghurt! From Readers Digest : Quick And Thrifty Cooking In South Africa. This green bean casserole is made with sour cream, cheese, and a variety of herbs and seasonings.
To begin with this particular recipe, we must prepare a few components. You can cook green beans and sour cream using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green beans and sour cream:
- Take 28 oz green beans
- Make ready 1/4 cup dehydrated onions
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp ground black pepper
- Get 1/4 tsp granulated garlic powder
- Take 3 tbsp sour cream
- Take 3 tbsp margarine
Green beans are combined with bacon, and sour cream in this thick Transylvanian soup. The sour cream did add a good flavor though it was still pretty bland. We didn't really like it the first time so I tweaked it by using a diluted beef stock instead of water with a touch of worchestershire. Meanwhile heat a little oil in a frying pan and cook the bacon until crisp, add the hazelnuts and cook until browned.
Instructions to make Green beans and sour cream:
- Drain the beans. Melt the margarine In a pan.
- Add beans, salt , pepper, and onions. Let cook for 7 minutes stirring occasionally.
- Add sour cream incorporate well, let sit 3 minutes serve. Hope you enjoy!
Drain the beans and toss them in the soured cream with plenty of seasoning. Our most trusted Green Bean Sour Cream recipes. Reviewed by millions of home cooks. Simmer for a few minutes, shaking the pan so that the beans are well mixed with the butter. Place the beans on a plate and pour the sour cream on top.
So that is going to wrap it up for this special food green beans and sour cream recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
