Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef pilau. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beef Pilau is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef Pilau is something which I have loved my whole life.
This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. On this video, I demonstrate how to make Pilau dish which is a Kenyan favourite.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef pilau using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Pilau:
- Get 1/4 kg beef
- Take 1 cup rice
- Take 1 tsp Pilau masala
- Make ready to taste Salt
- Get Oil
- Prepare Water
Jikoni Magic's tips for a successful pilau recipe: Use long grain basmati rice for the best results. Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves. Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes.
Steps to make Beef Pilau:
- Boil your meat till tender in salty water. Wait till the water completely dries out and put the meat in a separate bowl.
- Cook the onions till well browned, then add the pilau masala. Let it cook for a few minutes. Add your washed rice and salt and stir. Add your boiled meat to the rice mixture, stir, then add some water.
- Let the rice cook while covered, check if it is done then serve.
This is a dish from East Africa, but has lots of Indian influence. Add the Beef and then the pilau mix. Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Pilau, also known as Pilaf, Pilaff, Pilao, Pilaw, Plov, Polu, or Pulao, is a rice dish, flavoured with The marinated beef is then fried with whole spices and cooked until tender, then stock and rice is added.
So that’s going to wrap it up for this special food beef pilau recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
