Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peppered green beans and sausage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Peppered green beans and sausage is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Peppered green beans and sausage is something which I’ve loved my entire life.
How To Make Sausage Peppers Onions and Potatoes. Boil the potatoes: Slice them into bite sized chunks and cook them for ten minutes or so, until tender. Drain the beans and plunge them into a bowl of cold water to stop the cooking process.
To begin with this recipe, we must first prepare a few ingredients. You can have peppered green beans and sausage using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peppered green beans and sausage:
- Take 1 pound whole green beans
- Get 3 ounces sausage patties
- Get 1/2 teaspoon salt
- Get 1 teaspoon white pepper
- Prepare 1/2 stick butter
- Prepare 1/4 cup water
They do not need to be kept separate. Sprinkle with salt, pepper, garlic powder, basil, and oregano. Stir so everything is well seasoned. Spread sausage and veggies in a single layer after stirring.
Steps to make Peppered green beans and sausage:
- Put every thing in a pot and cook for 30 minutes
- Serve I hope you enjoy!
We love green beans whether they are fresh, frozen or canned. Love, love, love green beans and then with delicious kielbasa added, oh yummmmm! In a large skillet, cook and crumble sausage over medium heat until no longer pink; drain. Add green pepper and onion; saute until tender. Turn up the heat a bit.
So that is going to wrap it up for this exceptional food peppered green beans and sausage recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
