Chocolate chip peanut butter pie
Chocolate chip peanut butter pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chip peanut butter pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. This pie is a variation of our famously delicious chocolate peanut butter pie — a dessert I've been making for years to rave reviews. But instead of topping the pie with a chocolate ganache, I stirred in mini chocolate chips to create this Chocolate Chip Peanut Butter Pie.

Chocolate chip peanut butter pie is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chocolate chip peanut butter pie is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chocolate chip peanut butter pie using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip peanut butter pie:
  1. Make ready 1 (9 inch) prepared graham cracker crust or crust of your choosing
  2. Take 2 (4 ounces) packages of chocolate pudding
  3. Make ready 1/3 c. Of reduced smooth peanut butter
  4. Take 1 (8 ounce) container of lite frozen whipped topping

Add Cool Whip and blend well. Beat butter in medium bowl; add eggs and vanilla. Stir together sugar and flour; add to butter mixture. Remove from the oven and allow to cool completely.

Steps to make Chocolate chip peanut butter pie:
  1. In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
  2. Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
  3. Dig in !!!!

For the filling: Beat the peanut butter with the cream cheese until smooth. This Peanut Butter Chocolate Chip Pie No-Bake Dessert blends the best of both worlds; creamy peanut butter and rich milk chocolate. The peanut butter fans in your home will be begging for another pie. My family craves the pie from The Original Oyster House. The only problem is it is about eight hours from our home in Arkansas.

So that is going to wrap it up with this exceptional food chocolate chip peanut butter pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!