
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, buttery garlic green beans. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Buttery Garlic Green Beans is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Buttery Garlic Green Beans is something which I have loved my entire life.
Quick and easy green beans pan-fried in garlic butter are a simple side dish for the Thanksgiving or weeknight table. All Reviews for Buttery Garlic Green Beans. Fresh green beans: You can use regular green beans or haricots verts.
To begin with this recipe, we must prepare a few ingredients. You can have buttery garlic green beans using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buttery Garlic Green Beans:
- Get 1 lb fresh green beans trimmed and cut in half
- Get 3 tbsp butter
- Prepare 4 cloves garlic, minced
- Take 2 pinches lemon pepper
- Make ready Salt for taste
This is one of those times where simple really is best, because these green beans are so, SO good. They're sautéed in butter with salt and pepper, with a little minced garlic and fresh lemon juice added right at. Add the remaining ingredients (salt, black pepper, garlic, and crushed red But variety is nice, and sauteing green beans in butter and garlic is also a very tasty way of making them. These Garlic Roasted Green Beans with Almonds are healthy, flavorful, and so easy!
Steps to make Buttery Garlic Green Beans:
- Place butter and garlic into a wok or skillet and cook for about a minute
- Add green beans and cook for 5 minutes or until green starts to soften
- Add lemon pepper and salt for taste
- Serve with a main dish and enjoy!
These Chinese-style garlic green beans are simple and delicious. Then, sauté the green beans with a ton of minced garlic to get this mouth-watering side dish. If you need a cooking demonstration, watch the video below (or within the recipe card). I love green these Garlic Parmesan Green Beans. I add butter, garlic and parmesan to freshly steamed green beans.
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