Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, beef patties. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Order Online & In-Store for Savings on Member's Mark Beef Patties & More. Member's Mark Beef Patties & More Available for In-Club Pickup or Delivery. From the book "Lucinda's Authentic Jamaican Kitchen," by Lucinda Scala Quinn (Wiley).
Beef Patties is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Beef Patties is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef patties using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beef Patties:
- Get Half kg gound beef
- Take Garlic, minced
- Get Onion, minced
- Take Salt
- Take Melted butter
- Make ready White pepper
- Prepare 1 egg
- Take Dash bread crumbs
Stir in flour with a fork, scraping bits of beef off of the bottom as you stir. Gradually mix in the beef broth and sherry. Fire up any of our fully-cooked patties, and let the summertime sensations take over. For a quick, beefy taste of summer, look no further than the freezer aisle.
Instructions to make Beef Patties:
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side.
Hamburger (ground beef or ground round) formed into a patty and cooked. Common cooking methods include pan frying and grilling. jump to the recipes beef patties recipe finder Enter a word or two in the box to find recipes within the beef patties section. You can search the title, ingredients, or. Portion the patties to fit the size of the intended burger bun. The higher the fat content of the meat, the more hamburgers shrink as they cook.
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